Vol. 4 No. 1 (2024): Januari 2024

Articles

• ANALISA PROKSIMAT TEPUNG DARI BERBAGAI BAGIAN TUBUH CUMI (LOLIGO SP)

  Khoeruddin Wittriansyah, Ari Kristiningsih

  1-6

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• IDENTIFIKASI CEMARAN MIKROPLASTIK PADA PELBAGAI JENIS TERASI KOMERSIAL IDENTIFICATION OF MICROPLASTIC CONTAMINATION IN VARIOUS TYPES OF COMMERCIAL SHRIMP PASTE

  Dhanang Puspita

  7-10

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• FORMULASI BERAS ANALOG YANG TINGGI SERAT DAN PROTEIN UNTUK ANAK STUNTING ANALOG RICE FORMULATION THAT IS HIGH IN FIBER AND PROTEIN FOR STUNTING CHILDREN

  Dhanang Puspita

  11-15

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• POTENTIAL OF DIETARY FIBER AND ANTIOXIDANTS FROM COFFEE SKIN AS A FOOD PRODUCT IN PREVENTING OBESITY: SYSTEMATIC REVIEW

  Sia, Clarissa Eleora Setiawan, Arri Yuliantara, Windy Rizkaprilisa, Ratih Paramastuti, Martina Widhi Hapsari

  16-21

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• INNOVATION OF ALTERNATIVE YOGURT PRODUCTS FROM NUTS : SYSTEMATIC REVIEW

  Angela Puteri Hartono, Divina Elaine Purwanto, Siti Zulaikha, Windy Rizkaprilisa, Ratih Paramastuti, Martina Widhi Hapsari

  22-27

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• PERBAIKAN TEKSTUR KERIPIK KULIT MANGGA MELALUI PERENDAMAN LARUTAN KAPUR SIRIH DAN PENJEMURAN

  Bovi Wira Harsanto, Onne Akbar Nur Ichsan

  28-34

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